roast the peppers over an open flame, turning often until the skin is blistered all over
place peppers in an airtight container to steam for 10-15mins
cut a T-shaped slit in the poblano peppers and remove the ribs and seeds
add 4tbs chili oil, 8 diced garlic cloves, and 1 diced onion to wok
heat wok to high and stir fry 1min
add 16oz ground turkey and stir fry for a few mins
add 8tbs oyster sauce, salt, and black pepper and stir fry until turkey is fully cooked
turn off heat and add green onions
remove skin from poblano peppers and place on baking tray
stuff peppers with turkey mixture and sprinkle cheese on top
bake at 375F for 10mins
place peppers in an airtight container to steam for 10-15mins
cut a T-shaped slit in the poblano peppers and remove the ribs and seeds
add 4tbs chili oil, 8 diced garlic cloves, and 1 diced onion to wok
heat wok to high and stir fry 1min
add 16oz ground turkey and stir fry for a few mins
add 8tbs oyster sauce, salt, and black pepper and stir fry until turkey is fully cooked
turn off heat and add green onions
remove skin from poblano peppers and place on baking tray
stuff peppers with turkey mixture and sprinkle cheese on top
bake at 375F for 10mins
